Recipe: Tasty Crock Pot Roast

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Served with a simple brown gravy, carrots and potatoes, it's a homey and delicious Sunday supper or weeknight dinner. This pot roast in the crockpot is simply perfection. The Perfect Crock Pot Roast should be full of flavor and fall a part tender. You can cook Crock Pot Roast using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crock Pot Roast

1. Prepare 1 of Chuck roast.
2. Prepare 1 packages of Italian dressing.
3. Prepare 1 packages of Ranch dressing.
4. You need 1 packages of Gravy.
5. You need 1 packages of Carrots.
6. You need 2 large of Potatoes cut in fourths.

Notes on the Perfect Crock Pot Roast Recipe. We used brown gravy mix in this recipe. I made up The Perfect Crock Pot Roast in good ol' Sir Hamilton (my Hamilton Beach Programmable Insulated Slow Cooker). Place beef roast in crock pot.

Crock Pot Roast instructions

1. Salt and pepper roast add to crock pot.
2. In bowl, mix dry ingredients with half cup water.
3. Pour mixture over roast.
4. Add carrots and potatoes.
5. Turn crockpot on low for 8-10 hours.
6. Stir occasionally.

Mix the dried mixes together in a bowl and sprinkle over the roast. Pour the water around the roast. I usually make pot roast in the crock pot by adding a can of cream of mushroom soup and a packet of onion soup mix. This makes a wonderful pot roast (don't add anything else - including water), but I wanted something different. My daughter has celiac disease so I have to make everything gluten free.

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