Recipe: Yummy Shrimp scampi in mashed potato (from Nestle)

Shrimp scampi in mashed potato (from Nestle). Shrimp Scampi is made of shrimp or prawns that are cooked in butter and wine sauce with lots of garlic and fresh parsley. You will want to soak up every little bit of it by serving it over pasta, mashed potatoes or grains. Shrimp Scampi is one of my all-time favorite dishes.

Shrimp scampi in mashed potato (from Nestle) Add the wine and lemon juice and bring to a boil. Our impressive twice-baked potatoes feature garlic-infused cooked shrimp. These "spuds" could be served as a supper by themselves!—Taste of Home In a large bowl, mash pulp with the sour cream, heavy cream, garlic, parsley, horseradish and salt until blended. You can cook Shrimp scampi in mashed potato (from Nestle) using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Shrimp scampi in mashed potato (from Nestle)

  1. You need 3 medium of Prawns peeled tail on.
  2. It's 1 piece of Potato peeled cut into four.
  3. It's 40 ml of Nestle cream.
  4. It's 30 ml of olive oil.
  5. It's 30 grams of minced garlic.
  6. You need 60 ml of dry white wine.
  7. It's 30 grams of butter.
  8. It's 2 tbsp of lemon juice.
  9. It's 10 grams of chopped parsley.
  10. Prepare 1 of salt and pepper to taste.

Spoon into potato shells; keep warm. So, basically Shrimp Scampi is Shrimp Shrimp. Then, I also read that if you order scampi in a UK pub, you might end up with a fried fish ball or a fried shrimp. I used a little Asian chili sauce in addition to the red pepper flakes and served it over homemade noodles.

Shrimp scampi in mashed potato (from Nestle) instructions

  1. Boil potato sprinkle with salt and pepper. Strain when potato is soft then mash it. Set aside..
  2. Put cream on the sauce pan and heat till warm. Add the mashed potatoes stir on medium heat until creamy. Set aside..
  3. In a pan pour olive oil, saute' shrimp season with salt and pepper. Add minced garlic then pour the white wine simmer until it reduce then add the lemon juice and butter..
  4. Emulsify the garlic, lemon, and butter sauce along the shrimp and turn off the heat. Add chopped parsley..
  5. Place a spoonful of mashed potato on a serving dish then put shrimp on top. Drizzle with sauce..

This Shrimp Scampi recipe has become a regular part of meal rotation at our house. Last night I made it with Patagonian pink shrimp, and the flavor of the sea. This easy and ultra-satisfying shrimp scampi recipe is packed with lemony, garlic goodness, buttery pasta topped and delicious sautéed shrimp! I bought some super-fresh jumbo shrimp from my local farmer's market to make this dish and they made all the difference! A dairy-free shrimp scampi recipe, seasoned with Old Bay, served over tasty "smashed" potatoes?

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