Recipe: Delicious PORK CHOP ALL IN ONE SKILLET DINNER
PORK CHOP ALL IN ONE SKILLET DINNER. This pork chop skillet dinner is a weeknight meal victory. Ready to serve in under an hour, it couldn't be easier to make! Pork chops, onions, carrots and potatoes come together in a skillet with just a dash of salt and pepper for the perfect pork chop dinner.
Saute till golden brown both sides(do not over cook). My husband, Clark, and I reserve this recipe for Sundays after the grandkids have gone home and we're too tired to prepare a big meal. Have done this for many years but with the addition of canned or frozen green beans. excellent quick dinner meal!!! You can have PORK CHOP ALL IN ONE SKILLET DINNER using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of PORK CHOP ALL IN ONE SKILLET DINNER
- Prepare 1 of Tbl unsalted butter.
- Prepare 4 1/2 of Inch center cut pork chops.
- Prepare 1 of salt & pepper to taste.
- It's 8 of Baby cremini mushrooms(MORE IF YOU LIKE).
- You need 1 of I Small onion chopped.
- Prepare 1 of garlic clove minced.
- You need 1 stalk of celery chopped.
- It's 8 small of red potatoes cut in half.
- Prepare 1 small of bag of baby carrots.
- Prepare 1 of I Can cream of mushroom soup.
- It's 1/4 cup of water or chicken broth.
- It's 1 of MRS DASH original seasoning, to taste.
Jump to the Juicy Skillet Pork Chops Recipe or watch our quick video below showing how we make If you look closely, the pork chop in the back of the pan (pictured above) is thicker than the one in the front. Pork chops are a quick, healthy and simple dinner. Our method ensures juicy, tender and. My boyfriend and I loved the recipe.
PORK CHOP ALL IN ONE SKILLET DINNER step by step
- MELT 1 TBL BUTTER IN LARGE NON STICK SKILLET. SALT AND PEPPER CHOPS. SAUTE TILL GOLDEN BROWN BOTH SIDES(DO NOT OVER COOK). REMOVE FROM SKILLET AND SET ASIDE..
- CHOP UP ALL VEGGIES AND SAUTE IN SAME SKILLET CHOPS WHERE DONE IN(CAN ADD OTHER TBL BUTTER IF NEEDED) ADD CHOPS BACK TO SKILLET..
- IN BOWL MIX CAN OF SOUP AND WATER(or broth). POUR OVER CHOPS AND VEGGIES. SEASON WITH MRS DASH. TURN HEAT TO LOW AND SIMMER TILL CHOPS ARE DONE..
I had this at my mothers house last month. It was very tasty, the orange just adds such a nice zest to the pork and the rice. Savory-sweet pork chops are baked in a large skillet with sauerkraut, apple, and brown sugar in this easy and hearty German-inspired dish. This easy, all-in-one skillet dinner features apples, kale, and sweet potato cooked with fennel-rubbed pork chops. Jonagold or Honeycrisp would both work well in.
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