Easiest Way to Cook Delicious Vegan cottage pie

Vegan cottage pie. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based!

Vegan cottage pie - this vegan shepherd's pie is the ultimate vegan comfort food! A meat-free mushroom and lentil base is topped with a cloud of fluffy mashed potato making a hearty, filling. With the end of summer approaching, tuck into this comforting Vegan Cottage Pie that is warm, filling, and nutritious. You can cook Vegan cottage pie using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegan cottage pie

You need 1 of onion.
You need 1 of carrot.
It's 1 cup of vegetable gravy.
Prepare 5 of potatoes.
It's 1 1/4 cup of soya milk.
It's 1 tbsp of margarine.
It's 1 1/2 cup of frozen peas.
Prepare 1 cup of soya mince.

Rich and comforting cottage pie made with veggie mince, mushrooms and carrots and topped with sliced potatoes. This Vegan Cottage Pie consists of healthy, clean and wholesome ingredients. English bake - vegan shepherd's pie (also known as cottage pie to some, I think). As opposed to an actual pie, it is actually really easy to make as making decent mashed potatoes isn't anywhere.

Vegan cottage pie instructions

preheat oven 200C.
chop finely and fry onions and carrot.
add peas, soya mince and gravy.
peel, chop and boil potatoes until soft.
mash potatoes with soya milk and margarine.
put the mince mix on a deep oven tray and lay mash potatoes on top.
leave in the oven until golden.

Vegan cottage pie recipe made with mushrooms, lentils and rosemary. Top with crispy potatoes for a healthier midweek meal. Want to try. more. by Milba. This hearty simple pie is very delicious. There's nothing more comforting than coming home to a big helping of home-cooked cottage pie.