Easiest Way to Make Delicious Sweet Potato Pie

Sweet Potato Pie. Sweet Potato Pie with a homemade crust and a rich nutmeg-infused filling. Run cold water over the sweet potato, and remove the skin. Sweet Potato Pie Tips How do you make pie crust from scratch?

Add milk, sweet potatoes, vanilla, cinnamon, nutmeg, and salt; mix well. The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. You can have Sweet Potato Pie using 17 ingredients and 11 steps. Here is how you cook it.

Ingredients of Sweet Potato Pie

It's of pie filling.
You need 6 of medium sweet potatoes.
Prepare 1 cup of brown sugar.
It's 4 of eggs.
Prepare 1/2 of squeezed lemon.
It's 1/2 tsp of cinnamon.
You need 1/2 tsp of ground nutmeg.
It's 1 can of evaporated milk.
You need 1 tbsp of all-purpose flour.
Prepare 1 stick of butter.
It's 1/2 tsp of salt.
Prepare 1 tsp of vanilla extract.
You need of whipped topping.
You need 1/2 cup of whipping cream.
It's 3/4 cup of powdered sugar.
Prepare of pie crust.
Prepare 1 box of store bought pie crust.

One reason is that the recipe makes two pies (one for dinner and one for the freezer) and uses refrigerated store-bought pie crust. Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. Using brown butter and a hint of citrus to kick it up a notch without losing that old school flavor!

Sweet Potato Pie step by step

Peel and rough chop 5-6 medium to large sweet potatoes..
Boil in water with a pinch of salt for 30 minutes or until fork tender..
Drain sweet potatoes and allow to dry for a few minutes..
In your preferred mixing bowl, add sweet potatoes, brown sugar, flour, eggs, butter, salt, cinnamon, nutmeg, evaporated milk, squeezed lemon, vanilla extract..
Mix until blended but still with some texture. The texture from the sweet potatoes should be visually lumpy. This will add texture to the pie..
Spread your pie crusts in a greased pie pan. I used my #8 cast iron pans..
Spread foil over the pie in the pie pan, and bake for 20 minutes at 400°F..
After the crust had baked, remove the foil and briefly allow to cool..
Pour in your pie mixture, and bake at 350 for 30 minutes..
Whip the whipping cream and powdered sugar..
Slice and top with cool whip.

Watch me make this southern sweet potato pie from start to finish! Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. Scrape the pulp out of the skin, transfer to a large bowl, and mash. This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth.