How to Make Perfect Coke Brined Pork Tenderloin

Coke Brined Pork Tenderloin.

You can cook Coke Brined Pork Tenderloin using 13 ingredients and 2 steps. Here is how you cook that.

Ingredients of Coke Brined Pork Tenderloin

1. It's of meat.
2. You need 1 packages of pork tenderloin.
3. It's of brine.
4. You need 1 liter of coke.
5. You need 1/2 cup of kosher salt.
6. It's of rub.
7. It's 1/4 cup of olive oil.
8. You need 2 tbsp of Brown sugar.
9. It's 1 tbsp of kosher salt.
10. Prepare 1 tbsp of garlic powder.
11. Prepare 1 tbsp of ground black pepper.
12. It's 1 tbsp of dry mustard.
13. It's 2 tsp of paprika.

Coke Brined Pork Tenderloin instructions

1. combine the Coke and salt in a large resealable plastic bag, stirring to dissolve the salt. Place pork in the bag and refrigerate for 2 hours. Pre heat the grill to high. Next combine rub ingredients in a bowl. Remove pork from bag and pat dry with a paper towel. ( discard brine.) Rub paste over the pork then let it stand for 15 minutes. Turn one of the grill to low while other side remains on high. Place pork on the low temperature side for approximately 4 to 6 minutes a side. (depending on thickness of the loin.) Internal temp should read 150°-160°..
2. Take meat from grill and allow it to rest for 5 minutes before cutting. (this allows the juices to remain inside the loin.).

Share :