Recipe: Tasty Crab Cakes

Crab Cakes.

You can cook Crab Cakes using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Crab Cakes

1. It's 1 of egg beaten.
2. Prepare 2 tbsp of mayonnaise.
3. Prepare 1 tbsp of dijon mustard.
4. It's 1 tsp of dried mustard.
5. You need 1 tsp of worcestershire sauce.
6. Prepare 1 tsp of old bay spice.
7. Prepare 3/4 cup of bread crumbs.
8. You need 16 oz of lump crab meat.
9. It's of salt and fresh cracked pepper.
10. You need 2 tbsp of olive oil.

Crab Cakes instructions

1. In medium bowl combine all ingredients but olive oil, crab meat, and bread crumbs..
2. Fold in crabmeat being sure not to mix to much. You want the crab in chunks, not mushy..
3. Fold in bread crumbs. Make cakes into desired size..
4. Heat olive oil in pan over medium heat. Add your crab cakes and cook on both sides until golden brown. Enjoy..

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