Recipe: Tasty Marinated and baked chicken strips - shawarma djej

Marinated and baked chicken strips - shawarma djej. This tender flavorful chicken is one of my mom's specialties. Soy sauce and bottled Italian dressing combine in a mouthwatering marinade that nicely complements the meat.—Cindy Kufeldt, Orlando, Florida. This Chicken Shawarma recipe is going to knock your socks off!

Obviously this isn't an authentic shawarma because I roasted mine in the oven, whereas it's usually prepared on a spit and However it is important to marinate your chicken, the flavors here are to die for, and the chicken will melt in your mouth. It's also a bit spicy from the red. I usually marinade the chicken before I even get the pita dough working. You can cook Marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Marinated and baked chicken strips - shawarma djej

You need 2 kg of chicken breasts, cut into thin fajita-like strips.
You need of For the marinade:.
You need 5 cloves of garlic, crushed.
It's 1 cup of lemon juice.
It's 1 1/2 cups of vegetable oil.
It's 1 cup of white vinegar.
It's 1 teaspoon of salt.
It's 4 teaspoons of 7 spices.
Prepare 1 pinch of mastic gum, if available.

The marinade is what you might expect: acid + oil + spices - and it WERKS. Prepare a marinade for the chicken. Pin Oven Baked Chicken Shawarma for later. I've had Chicken Shawarma few times before when eating out and loved it.

Marinated and baked chicken strips - shawarma djej step by step

In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr..
Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender..
Serve the chicken shawarma with garlic cream, fried potatoes and pickles..
Note: You can find the recipe 'garlic cream' under my profile..

You sold it to me yet again Eb with your beautiful photos and enticing description! 🙂 Brilliant family feast and all the wonderful spices in the marinade… This pan-fried chicken shawarma recipe delivers tender yogurt-marinated chicken that's perfect in a pita, on top of a salad, or served alongside fresh vegetables. I've never had chicken shawarma, so I really don't have anything to compare this to, but we liked it! The marinade for this Chicken Shawarma has to be the very best marinade that I've ever made. I made this grilled chicken shawarma with the intention of making these sandwich wraps, but then I started topping If desired, slice the chicken into strips before marinating to maximize the flavor. Lebanese Grilled Chicken Recipe With Garlic - Djej Miswe is a Traditional Lebanese Cuisine Dish That is Delicious and Rich in Garlic Flavor.