Recipe: Delicious Easy Baked Mac and Cheese

Easy Baked Mac and Cheese. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe.

Easy Baked Mac and Cheese Baked mac and cheese is one of our favorite comfort foods ever! Cheese: Sharp cheddar gives this baked mac and cheese tons of flavor. The addition of gruyere to the cheese sauce in this recipe is next level but of course whatever you have on and will work just do not use pre-shredded cheese. You can cook Easy Baked Mac and Cheese using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Baked Mac and Cheese

  1. Prepare 1 (16 oz) of box of elbow macaroni.
  2. Prepare 6 cups of shredded cheese.
  3. It's 2 cups of milk (2%).
  4. You need 6 tbsp of butter.
  5. You need 1 tbsp of salt.
  6. You need 1 tbsp of pepper.

THE Baked Mac and Cheese recipe. An insane cheesy sauce, perfectly cooked macaroni and a The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an My first attempt at mac and cheese, and it was fantastic! Thank you for such an easy yet delicious recipe! easiest baked mac-and-cheese. This easy mac and cheese recipe is super fast-paced once you start cooking, so it's important to have all the ingredients measured and ready to go!

Easy Baked Mac and Cheese step by step

  1. Prepare macaroni as directed on the box. Drain. Add butter, salt and pepper to noodles and mix well..
  2. In a 2 1/2 or 3 quart casserole dish put a layer of noodles in the bottom. Spread 2 cups of cheese on top of noodles. Add another layer of noodles repeating the process 3 times..
  3. Pour in milk just until you can see it. Do not cover top layer of cheese with milk. I prefer 2% milk, whole milk tends to be too greasy..
  4. Cover and bake for 1 hour at 375. Remove lid and continue baking for 15 minutes. Remove from oven and let sit for at least 15 minutes. Enjoy!.

This homemade mac and cheese sauce starts with a roux. It's a mixture of fat (usually butter) and flour that is used to create thick sauces. Baked mac and cheese is a total crowd pleaser. This is a great recipe for busy weeknight meals but also for entertaining. If you have leftover mac and cheese, heat it in the microwave at medium heat.

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