How to Cook Tasty Cherry-Chicken Pasta Salad

Cherry-Chicken Pasta Salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Combine chicken, cherries, celery, almonds, and pasta together in a large bowl. Whisk mayonnaise, confectioners' sugar, water, vinegar, poppy seeds, salt, and black pepper together in a separate bowl; fold dressing into chicken-pasta mixture.

Cherry-Chicken Pasta Salad Combine mayonnaise, poppy seed dressing, salt and pepper. Refrigerate, covered, several hours or overnight. Cook pasta according to package directions. You can have Cherry-Chicken Pasta Salad using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Cherry-Chicken Pasta Salad

  1. You need of Salads.
  2. You need 2 1/2 cup of uncooked bow tie pasta.
  3. Prepare 3 1/2 cup of shredded cooked chicken.
  4. It's 3 of celery rib, chopped.
  5. You need 6 of green onions chopped.
  6. You need 3/4 cup of dried cherries or craisins.
  7. Prepare 1 cup of real mayonnaise.
  8. Prepare 2 tsp of sugar.
  9. You need 1/2 tsp of salt.
  10. Prepare 1/2 tsp of Dijon mustard.
  11. It's 1 dash of pepper.
  12. It's 1 dash of dried tarragon.

Meanwhile, in a large bowl, combine the chicken, celery, onions and cherries. Drain pasta and rinse in cold water; add to chicken mixture. In a small bowl, whisk the mayonnaise, sugar, salt, mustard, pepper and tarragon. Pour over salad and toss to coat.

Cherry-Chicken Pasta Salad step by step

  1. Cook pasta according to package directions. Meanwhile, in a large bowl combine the chicken, celery, onions and cherries..
  2. Combine the mayonnaise, sugar, salt, mustard, pepper and tarragon. Pour over salad and toss to coat. Refrigerate Enjoy!.

Cherry Chicken Pasta Salad is a delicious mix of pasta, chicken, dried cherries, and a poppyseed dressing. It's a perfect side dish, easy lunch, or summer dinner. Cook pasta in boiling salted water according to package directions. Combine chicken, pasta, celery, onion and cherries. Combine mayonnaise, poppy seed dressing, salt and pepper.

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