Recipe: Tasty Raspberry almond crusted pork tenderloin (or ribs or chicken)

Raspberry almond crusted pork tenderloin (or ribs or chicken). Great recipe for Raspberry almond crusted pork tenderloin (or ribs or chicken). Something delicious to break free from the every day dinner rut! And you probably already have most of the ingredients!

See great recipes for Herb, and Almond Flour Crusted Chicken too!. And you probably already have most of the ingredients. What's the Difference Between Pork Loin and Pork Tenderloin? You can have Raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Raspberry almond crusted pork tenderloin (or ribs or chicken)

You need 1 of pork tenderloin (but chicken breasts would be delicious as well).
You need 1 dash of salt and pepper to season meat lightly.
Prepare 2 of beaten eggs.
Prepare 1/2 cup of finely crushed or pulsed in food processor almonds.
You need 2/3 cup of Raspberry jam (I prefer home made).
You need 1/3 cup of BBQ sauce (sweet baby rays is my favorite).
You need 4 tbsp of brown sugar.
You need 1 tsp of crushed red pepper flakes (or to taste).
Prepare 1/4 cup of Coke flavored soda.
It's 1 tbsp of chopped garlic.

The most obvious difference between pork loin and pork tenderloin is the size. Pork loin is wide and thick, with a sizable fat cap running along the top. Pork tenderloin, on the other hand, is narrow and thin, with little to no visible fat. Pecan-Crusted Pork Tenderloin with Raspberry-Chipotle Sauce Two Tenderloins and two Baked potatoes..

Raspberry almond crusted pork tenderloin (or ribs or chicken) instructions

Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine).
Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can..
Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low.
Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork.
Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking..

Heat a pan over medium heat. Add the oil and once hot, add the chicken to the pan, making sure to not crowd the chicken in the pan. Pork Chops: Heat a large skillet over medium heat and add oil. In The Everything Healthy Meal Prep Cookbook, you'll learn how to plan out portion-controlled, nutritious meals and prepare them in advance—so when the time comes for dinner, it's a breeze to whip it all together. You'll discover the benefits of meal prep and learn how to do it effectively so you are always eating something different.