Easiest Way to Cook Delicious Grandma's Pot Roast
Grandma's Pot Roast.
You can cook Grandma's Pot Roast using 13 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Grandma's Pot Roast
- Prepare of Chuck Roast.
- You need 1 Can of Golden Mushroom Soup (cream of mushroom substitute).
- It's of Dry onion soup mix or Onion and Mushroom soup mix.
- Prepare 2 cloves of garlic.
- It's 1 cup of +/- water.
- Prepare of Seasoned salt.
- It's Dash of Mrs. Dash.
- You need of Pepper.
- It's Pinch of garlic salt.
- Prepare Dash of Cajun seasoning (optional).
- Prepare of Sliced onions (optional).
- You need of Oil.
- It's of Roasting pan.
Grandma's Pot Roast instructions
- Preheat oven to 350.
- Pre season meat.
- Cut slits in meat and place garlic into slits.
- Coat bottom of roasting pan with oil.
- Brown edges of meat in roasting pan.
- Pour soup (Mushroom) over browned meat.
- Add 1/3 can of water.
- Add 1/2 package of onion soup mix.
- Cover with foil (or pan cover) and bake for 20 minutes at 350.
- Reduce heat to 250 and bake for 2.5 to 3 hours.
- Enjoy!.
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