How to Prepare Yummy Oven Baked Pork Chops

Oven Baked Pork Chops. Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. With a few simple tricks, you can make juicy and tender pork chops in the oven Jump to the Easy Oven Baked Pork Chops Recipe or watch our quick recipe video showing us make them. Oven Baked Pork Chops - easy one-sheet pan meal with juicy and tasty pork chops and roasted veggies on the side.

This will help prevent your meat from drying out. There's nothing worse than a dry pork chop! My favorite baked pork chops recipe — easy to make, nice and juicy, and easy to customize with your favorite seasonings. You can have Oven Baked Pork Chops using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Oven Baked Pork Chops

It's 6 each of Pork Chops.
You need 6 tbsp of TexJoy Steak Seasoning.
It's 1 large of Yellow Onion, sliced.
It's 2 cup of Seasoned or plain salad croutons, crushed.
Prepare 1/3 cup of Olive Oil.
It's 1 tsp of Kitchen Bouquet(browning liquid).
Prepare 3 cup of Chicken Broth, low sodium.

Next up in our back-to-the-basics series this week about how to bake proteins in the oven — my go-to method for how to make juicy, tender, flavorful oven baked pork chops. Thin cut bone in pork chops baked in the oven. These baked pork chops are served with a side of baked green beans, but any vegetable of your choice can be added instead of green beans. To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time.

Oven Baked Pork Chops instructions

Preheat oven to 425°F.
Season chops to taste with steak seasoning.
After seasoning, coat with Olive oil and allow to sit while you crush the croutons.
Lightly coat both sides of each chop with croutons then place in a shallow making pan.
Add sliced onions to top of chops.
Put pan in heated oven. When coating and onions begin to brown add chicken broth and cover pan with aluminum foil..
Allow to coat covered for 30-45 mins. Check for thickness and color of your gravy. At this point, you can add the browning liquid if desired. Remove foil to finish off. Serve with side of your choice..

To ensure tender oven baked pork chops, I don't recommend baking frozen pork chops because they will become tough. These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden. I have no idea what to call the sauce I use for these pork chops. I just think it sounds cute to say "country-style rub" so. Oven Baked Pork Chops covered in brown sugar and garlic on a sheet pan with yukon potatoes.