Recipe: Delicious Pot Roast
Pot Roast.
You can cook Pot Roast using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Pot Roast
- You need 2 1/4 lb of roast.
- You need 4 medium of carrots.
- Prepare 1 medium of yellow onion.
- You need 1 packages of mushrooms.
- Prepare 4 clove of garlic.
- You need 6 of petite red potatoes.
- You need 2 tbsp of salt.
- Prepare 2 tbsp of pepper.
- You need 1 tbsp of garlic salt.
- Prepare 1 tbsp of red pepper.
Pot Roast step by step
- Chop vegetables into bite sized chucks.
- Season meat with salt, pepper, garlic salt and red pepper and place meat on top of veggies.
- Add two cans of broth to pot. I used chicken broth because it's what I had on hand, but feel welcome to use what you have..
- Add in smashed garlic. I didn't mince mine, but smashed it with a knife to release to juices and added it whole to the pot.
- Set temp to what you prefer. I placed mine at 6 hours.
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