Recipe: Yummy Mimi's Crab Cakes

Mimi's Crab Cakes.

You can have Mimi's Crab Cakes using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mimi's Crab Cakes

1. Prepare 1/2 cup of mayonnaise.
2. It's 1 large of egg beaten.
3. Prepare 1 tbsp of dijon mustard.
4. Prepare 1 tbsp of worcestershire sauce.
5. You need 1/2 tsp of hot sauce.
6. You need 1 lb of lump crab.
7. It's 20 of saltines crushed.
8. You need 1/4 cup of oil.
9. Prepare 1 of lemon wedges for serving.

Mimi's Crab Cakes step by step

1. In a small bowl, mix mayonnaise with egg, mustard and Worcestershire sauce.
2. In medium bowl toss cracker crumbs and crab. Gently fold in mayonnaise mixture. Cover and refrigerate at least 1 hour..
3. Scoop crab mixture into 1/3 cup mounds,LIGHTLY pat into 8 patties about 1 1/2 inch thick..
4. In large skillet heat oil till shimmering. Cook on moderately high heat until deeply golden. About 3 mins each side..
5. Mixture can be made up to step#2 and refrigerated over night! Remember the trick to a good crab cake is as little handling as possible!.

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