How to Make Perfect Japanese Macaroni Salad

Japanese Macaroni Salad. Boil water with a table spoon of salt. Cook macaroni according to the package. Strain, drizzle oil over macaroni, and coat well with oil.

Japanese Macaroni Salad Today I made the Japanese style macaroni salad for my family. It was very easy to make and very tasty. I thing you might like it. You can have Japanese Macaroni Salad using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Japanese Macaroni Salad

  1. You need 70 g of Macaroni.
  2. Prepare 1/2 pieces of Carotto.
  3. Prepare 3 tbsp of Frozen Corn.
  4. It's 1/4 pieces of Onion (If you like it).
  5. It's 1 pieces of Cucumber.
  6. Prepare 3 sheets of Ham.
  7. You need 5 tbsp of Mayonnaise.

Japanese Macaroni Salad is not a main dish but it only an accompaniment to a main dish. Macaroni salad is a type of pasta salad, served cold made with cooked elbow macaroni and usually prepared with mayonnaise. Much like potato salad or coleslaw in its use, it is often served as a side dish to barbecue, fried chicken, or other picnic style dishes. Tuna macaroni salad holds a special place in my heart.

Japanese Macaroni Salad instructions

  1. Cut the carrot into thin strip. Boil the carrot and frozen corn. Cut the Ham into small bite size..
  2. Slice the onion. Leave in water for 5 minutes and squeeze out the water. (If your kids do not like raw onion, it's better to boil it.).
  3. Peel the cucumber in alternating strip and cut into small chunks. Leave in salt water (200ml of water to 1tsp of salt) for 5 minutes. When tender, remove and squeeze out the water..
  4. Boil the Macaroni at a given time..
  5. Combine all ingredients in a bowl. Add the Mayonnaise..
  6. You can ware salt & Pepper if you like..
  7. It’s also goo to add an Apple, Grapefruit etc....

It reminds me of big summertime cookouts and family reunions in Elberton. Tuna macaroni salad is pretty doggone addictive as well. This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing. Japanese Macaroni Salad is a great side dish for Yoshoku (western stye Japanese dishes.) Macaroni Salad is macaroni mixed with vegetables and mayonnaise, very similar to American.

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