Recipe: Appetizing Honey coconut glazed salmon

Honey coconut glazed salmon. Place salmon in a sealable bag or medium bowl. In a small bowl or measuring cup, mix marinade ingredients. Pour half of the marinade on the salmon.

The Best Honey Glazed Salmon Recipes on Yummly Salmon is baked with a sweet coconut sauce. This salmon is my husband's favorite. You can have Honey coconut glazed salmon using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Honey coconut glazed salmon

Prepare 1 cup of butter.
It's 3/4 cup of honey.
You need 1/4 cup of brown sugar.
You need 3/4 cup of Coconut flaked.
You need 12 oz of salmon fillets.
You need 1 cup of Coconut cream.

Don't let the total time fool you -- very easy to make. This recipe is great served with mashed potatoes. You can taste the sauce before marinating to check the flavor. This gives a nice sweet taste to the salmon.

Honey coconut glazed salmon step by step

In a saucepan over medium heat melt butter and mix in brown sugar honey and coconut bring to a boil and then remove from heat. Cool slightly and place mixture in the bowl. Place to salmon in the bowl and coat lightly cover and marinade for a least 30 minutes in the refrigerator. preheat the oven to 375°F. Meanwhile spread enough of the marry the mixture in a baking dish to cook the bottom arrange the salmon in the dish and pour some of the marinade over the top. Making sure to get some of the coconut on the top also. Bake for 25 minutes in the preheated oven, basting occasionally with the remaining marinade until the salmon is flaked easily with a fork. Disregard any leftover marinade or bring to a boil cook for 5 minutes and spoon over the salmon..
Enjoy!.
Your family will LOVE it!.

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