Recipe: Perfect Pork Loin with Apples

Pork Loin with Apples.

Pork Loin with Apples You can have Pork Loin with Apples using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pork Loin with Apples

  1. Prepare 1 lb of pork loin.
  2. You need 1/2 tsp of salt.
  3. Prepare 1/4 tsp of pepper.
  4. It's 1 tbsp of olive oil.
  5. You need 1 tbsp of butter.
  6. You need 1 tbsp of brown sugar.
  7. Prepare 1 of Granny Smith Apple.
  8. Prepare 1/4 tsp of celery salt.
  9. Prepare 1/4 tsp of ground sage.
  10. Prepare 1/4 cup of Applejack.
  11. It's 1/4 cup of light cream.

Pork Loin with Apples instructions

  1. preheat oven to 350..
  2. Season pork with salt and pepper then brown in olive oil for about 10 minutes. Remove to baking dish and place in oven to finish cooking, about 15 minutes..
  3. Peel and core the apple. Dice into small pieces about 1/4in. Melt butter in skillet used to brown pork. Add brown sugar and apples..
  4. Add applejack, sage and celery salt to apples and cook til apples are slightly soft. Leave over low heat til pork is done..
  5. Remove pork from oven and place on platter. Add any juice in the baking pan to the apples..
  6. Add the cream to the apples and stir until warmed. Pour over pork . Serve with Pasta..

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