Recipe: Yummy Brad's baked pork chops

Brad's baked pork chops. Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme. This is one of the best baked pork chop recipes ever, so tender! To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time.

Pork chops have the potential to be juicy, tender, and flavorful-really! This oven-baked method will ensure your pork has a delicious crust and a perfectly Typically, bone-in pork chops are thicker than those with the bone removed. A thin pork chop is difficult to cook perfectly with this method, because. You can have Brad's baked pork chops using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Brad's baked pork chops

You need 3 of LG pork chops.
It's of salt and pepper.
You need 1/2 bunch of asparagus, chopped into 1 inch pieces.
Prepare 1 can of Campbell's french onion soup.
Prepare 8 Oz of sliced mushrooms.
It's 1/2 of sweet onion, chopped.
Prepare 1 tbs of minced garlic.
It's 1/2 tsp of seasoned salt.
It's 4 of servings of rice prepared with beef broth.

These Easy Baked Pork Chops only require a few spices to really make them stand out. People absolutely rave about my recipe for the Perfect Thick Cut Pork Chop. It's about time I share an Easy Baked Pork Chop Recipe for those of you who prefer the boneless variety. This technique for oven baked pork chops is game changer.

Brad's baked pork chops instructions

Place prepared rice in a 9 X 13 baking pan..
Sprinkle pork chops with salt and pepper. Place on top of rice..
Spread asparagus over pork chops..
Pour soup over everything. Cover with tin foil..
Bake at 350, 30 - 40 minutes. Until pork chops are done..
Meanwhile melt 1 tbs butter in a med fry pan. Add onions and mushrooms. Sauté until everything starts to brown. Add garlic and seasoned salt. Continue until everything is well browned..
When all is done. Plate rice and pork over the top. Top with sautéed veggies. Serve with whipped yams..

Spice crusted, bake in the oven at a low temperature, and seared in a blazing hot pan. Pork chops are bland, they are not salty like bacon(which a lot of people think!). Season them aggressively, it will bring out their flavor even more. Juicy, delicious, oven baked, boneless pork chops coated with a seasoned crisp crust. These pork chops are amazing and better than Shake-n-Bake.