Recipe: Yummy My Famous Crock Pot Roast
My Famous Crock Pot Roast.
You can cook My Famous Crock Pot Roast using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of My Famous Crock Pot Roast
- It's of Roast I use bottom round.
- You need 1 large of beef roast.
- It's 2 envelope of Onion soup mix.
- It's 1 cup of all-purpose flour.
- Prepare 1 tbsp of garlic powder.
- It's 1 tsp of black pepper.
- You need 1/4 cup of cooking oil (I use canola).
- You need 3 cup of hot water.
- You need 1 of A crock pot.
My Famous Crock Pot Roast step by step
- Mix garlic powder, black pepper, and flour on a plate..
- Preheat cooking oil on medium-high heat in a skillet..
- While oil is heating up, coat the roast in the flour mixture on all sides..
- When oil fries when a pinch of flour is added, lay roast in skillet. Takes me about 3-5 minutes per side... this includes the edges, too. I usually add a little more oil depending on how big the skillet is. Use your judgement..
- When roast is browned all the way around, remove and immediately lay into crock Pot..
- Now... for those of you that know how to make smooth gravy.. you got this part.. but for the others.. add the remaining flour to hot oil.. I turn mine up a little. Constantly stir. If mixture is too thick add a tad of oil. Too much oil? Add a tad of flour. When roux becomes a golden color add hot water slowly while stirring. Add more water if needed to achieve a thin gravy..
- Add the 2 envelopes of onion soup mix to gravy. Stir well..
- When gravy is starting to bubble carefully pour entire amount over roast in crock Pot..
- Place lid on crock Pot and cook on medium for 4-6 hours. I usually work 12 hour shifts so I turn mine on low before I leave for work..
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