How to Make Tasty Drunken Rub Pork Loin
Drunken Rub Pork Loin.
You can cook Drunken Rub Pork Loin using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients of Drunken Rub Pork Loin
- You need 1 of Pork Loin Roast.
- You need 2 of Plain Graham Crackers (crushed).
- Prepare 1 tbsp of Paprika.
- It's 1 tbsp of thyme.
- You need 1/2 tbsp of sage.
- Prepare 1/2 tbsp of oregano.
- It's 1/2 tbsp of cracked black pepper.
- You need 1/2 tbsp of salt.
- You need 1/2 tbsp of salt.
- It's 1 tsp of savory.
- It's 1 cup of red wine.
- Prepare 1/2 cup of chopped or dried onions.
Drunken Rub Pork Loin step by step
- Marinate Pork loin in red wine, pepper and onion mixture for 24 hours prior to preparation..
- Rub roast with mixture of dry ingredients and bake at 350 for 20 minutes, flip, then increase temperature to 400 for an addational 10 minutes until rub is slightly charred on top..
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