How to Prepare Yummy Mashed Sweet Potatoes

Mashed Sweet Potatoes. Mashed Sweet Potatoes are an easy, healthy, and delicious side dish for Thanksgiving, Christmas, or any meal. You Will love this sweet potato mash recipe! Creamy Mashed Sweet Potatoes are easy to make and so addictive!

Watch how to make the best mashed sweet potatoes in this short recipe video! These mashed sweet potatoes are on the savory side, and they are so delicious! Super-starchy sweet potatoes mash just as well as russets, and certainly don't need to be covered in marshmallows to taste good. You can have Mashed Sweet Potatoes using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mashed Sweet Potatoes

It's 6 of each sweet potatoes.
You need 3/4 cup of milk.
It's 1/2 cup of butter.
You need 3/4 cup of honey.

When steamed until tender, then mashed with creamy. Mashed sweet potatoes with a hint of cinnamon and nutmeg! To prepare ahead, make the mashed sweet potatoes the day before, then re-heat them before topping with sugar and broiling. Mashed sweet potatoes are a classic accompaniment for traditional holiday dishes like roasted turkey and chicken.

Mashed Sweet Potatoes instructions

Peel and cube sweet potatoes.
Use mixer on low to mash sweet potatoes, slowly add milk..
Add butter and honey to taste..
Blend until smooth.

We use a little bit of cinnamon in this recipe, which gives it some warmth and festiveness. Freezer: To freeze, scoop smashed sweet potatoes into a plastic freezer bag. Some mashed sweet potato recipes call for baking the potatoes in the oven first, then slipping them out of their skins and mashing them. This recipe comes together entirely on the stovetop. But when sweet potatoes are transformed into mashed potatoes, it takes it to an entirely new level.