Recipe: Yummy Glazed Pork Chops

Glazed Pork Chops. Pork chops get a bad rap because most pork chop recipes result in dry, tough, hockey-puck-like pieces of meat that no one gets excited about. But these Glazed Pork Chops are different. When I was a new mom, I needed tasty, healthy meals I could whip up fast.

Glazed Pork Chops Apple Glazed Pork Chops. this link is to an external site that may or may not meet accessibility guidelines. This Pork Chop recipe it all kinds of amazing. The combination of the sugar with the hot pepper is unbelievably good! You can have Glazed Pork Chops using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Glazed Pork Chops

  1. You need 4 of thick cut pork chops (bone-in or boneless).
  2. It's 1/4 cup of brown sugar.
  3. You need 1/2 tsp of cayenne powder.
  4. It's 1/2 tsp of garlic powder.
  5. It's 1/2 tsp of paprika.
  6. You need 1/2 tsp of salt.
  7. Prepare 1/2 tsp of black pepper.

Rub the pork chops with the garlic and house seasoning, then brush with half the glaze. Brush with the remaining glaze before. The brown sugar glaze over these pork chops gave it such amazing flavor. It has a little sweet too it but the spices in it helped to balance it to give it the perfect flavor.

Glazed Pork Chops instructions

  1. Preheat your oven to 350°. In a bowl combine the brown sugar and spices..
  2. Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix..
  3. Heat 2 tablespoons of olive oil in a skillet over medium high heat. When the oil is hot and wavy, add the pork chops. Cook the chops for about five minutes in each side, or until they're nicely browned..
  4. If you are using an oven safe skillet, place the skillet in the oven for an additional 5 minutes to make sure they are cooked through. If your skillet is not oven safe, transfer the chops to a baking sheet lined with foil then place in the oven..
  5. Remove the chops from the oven and drag each side around in the thick glaze that had formed around the chops in the pan prior to serving..

This meal was definitely a win for. Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce. Perfect for a weeknight dinner, or a party! Baked Honey Glazed Pork Chops Recipes. Remove from grill and brush once more with un-used glaze.

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