How to Prepare Tasty Maryland crab cakes

Maryland crab cakes. A Maryland staple, these crab cakes made from fresh lump crab meat and Old Bay are authentic and easy to prepare. These Maryland crab cakes get the stamp of approval from locals and out-of-towners alike. This classic lump crab cake recipe combines the flavors of lemon, parsley, and Old Bay Seasoning but the.

This crab cake is the real deal—no fussy stuff, no flavor disguises. Just pure, sweet crab meat, and lots of it. You add in just enough egg and fresh bread crumbs to bind the crabmeat together. You can have Maryland crab cakes using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Maryland crab cakes

It's 1 lb of crabmeat.
Prepare 1 1/2 tbsp of dry bread crumbs.
You need 2 tsp of chopped fresh parsley.
Prepare to taste of Salt & pepper.
Prepare 1 of egg.
Prepare 1 1/2 tbsp of mayonnaise.
You need 1/2 tsp of ground dry mustard.
Prepare 1 dash of hot pepper sauce.

Maryland-style crab cakes shouldn't be loaded up with an excess of filler. This recipe keeps the focus squarely on the crab. How to make the best Maryland crab cakes recipe with lump crabmeat, saltine crackers Learn how to make our favorite Maryland-style crab cake recipe. This is definitely a must make if you are a crab.

Maryland crab cakes step by step

Preheat oven broiler.
Mix crabmeat, bread crumbs, parsley, salt & pepper.
Beat together egg, mayonnaise, hot sauce, and mustard. Combine with other ingredients and mix well. Form into patties. Place on a lightly greased boiler pan or baking sheet..
Broil 10 to 15 minutes. Until lightly brown..

If you have ever been to the Maryland area or once lived there you would know how AWESOME the seafood is! These crab cakes use hardly any filler for the best crab flavor, are seasoned with Old Bay, and are topped with a delicious Horseradish-Sriracha Remoulade. If you've ever had a Maryland crab cake, then you know the key to a good crab cake is that there's little filler. The point of a crab cake is to showcase its main ingredient: sweet jumbo lump crab meat. A crab cake is a variety of fishcake that is popular in the United States.