How to Cook Delicious Sweet potato baked

Sweet potato baked. Baked sweet potatoes are the perfect, healthy side dish in the fall months. They are also great stuffed as a main dish, like this Vegetarian Loaded Sweet Potato Chili and Sloppy Joe Baked Sweet Potato. Baking sweet potatoes whole in the oven is arguably the easiest way to prepare them (if you're really pressed for time, you can always microwave your sweet potato).

Sweet potato baked Place sweet potatoes and soybean oil in large bowl, toss lightly. Sprinkle with salt, pepper and paprika. Arrange potatoes in a single layer on prepared baking sheet, being sure not to overcrowd. You can have Sweet potato baked using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sweet potato baked

  1. Prepare 1 of sweet potatoes or as need.
  2. You need of Aluminum foil for wrapping.
  3. It's of butter.
  4. It's of brown sugar.
  5. Prepare of nutmeg.
  6. It's of cinnamon.

A perfectly Baked Sweet Potato is easier than you think! Learn how to bake sweet potatoes easily and quickly with my foolproof method! Learn how to bake sweet potatoes perfectly and get my recipe for BBQ chicken stuffed sweet potatoes. Baked sweet potato is one of my favorite side dishes.

Sweet potato baked instructions

  1. Preheat oven to 350°F.
  2. Wash sweet potatoes and poke holes in it with fork. Wrap in foil with a little butter..
  3. Put in oven and bake at 350 for 1 hour until soft..
  4. To serve, put extra butter, brown sugar, nutmeg and cinnamon on sweet potato to taste..

This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious. These sweet potato fries are delicious served as an appetizer, side dish, or snack. Baking the sweet potatoes eliminates the prep work of peeling, chopping, boiling, and draining for tender potatoes. Baking the sweet potatoes until tender also makes them incredibly easy to mash. Easy Baked Sweet Potatoes are a healthier alternative to my Twice Baked Sweet Potatoes recipe, but still pack a TON of sweetness and flavor without all of the sugar.

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