Easiest Way to Prepare Appetizing carrot cake

carrot cake. I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.

It wasn't until recently that we realized just how much we love carrot cake. This carrot cake cake sets the standard for carrot cakes everywhere. It's deeply moist and filled with toasted pecans. You can cook carrot cake using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of carrot cake

1. It's 2 cup of flour.
2. You need 2 tsp of baking soda.
3. You need 1 tsp of baking powder.
4. It's 1 tsp of salt.
5. Prepare 2 tsp of cinnamon.
6. It's 1 3/4 cup of sugar.
7. Prepare 1 cup of vegetable oil.
8. Prepare 3 of eggs.
9. Prepare 1 tsp of vanilla.
10. You need 2 cup of shredded carrots.
11. Prepare 1 cup of drained crushed pineapple.

Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. The origins of carrot cake are disputed.

carrot cake instructions

1. preheat oven to 350.
2. grease and flour two 8in round cake pan.
3. mix flour, baking soda, baking powder, salt, and cinnamon. make a well in the center, add sugar, oil, eggs, and vanilla. mix with wooden spoon until smooth. stir in carrots, and pineapple. ( add 1 cup walnuts if desired).
4. pour in pans, bake 35 minutes ( center may sink).
5. cool, frost with cream cheese frosting ( good with vanilla frosting as well).

A wonderfully moist, perfectly spiced carrot cake recipe. This truly is the best carrot cake recipe! It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. My family's best carrot cake recipe dates back to my great-grandmother! We bake up a few of these carrot cakes for special occasions to make sure there's enough to go around.

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