How to Prepare Tasty Italian pasta salad

Italian pasta salad. Now Choose From Multiple Easy Pasta Recipes To Create That Perfect Meal. In My Mind, A Nice Classic PASTA SALAD Serves One Of Two Scenarios. So many tasty Italian pasta salads to choose from.

Serve chilled or at room temperature. NOTE: If preparing a day ahead, refrigerate, then stir. In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. You can cook Italian pasta salad using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Italian pasta salad

It's 1 box of twisty pasta.
You need 1 medium of cucumber.
It's 1 piece of purple onion.
Prepare 1 head of green bell pepper.
You need 1 of parmesan cheese.
Prepare 1 of zesty Italian dressing.

To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red. Bring a large pot of salted water to a boil. Drain, and rinse with cold water. Pat the noodles dry with a clean dish or paper towels to get some of the water off.

Italian pasta salad instructions

Boil pasta.
Cut all veggies into good size portions.
Mix veggies with parmesan cheese and dressing.
Mix pasta with all veggies cool and serve.

This Italian Pasta Salad is what everyone needs in their go-to recipe arsenal for quick and easy recipes ideal for a potluck, picnic or any other summer get-togethers. It's healthy, it's fast, super easy to make, delicious and bursting with flavor. I love making pasta salads, especially this Italian Pasta Salad which really is one of my favorite cold pasta salad dishes. Cook pasta according to package directions; rinse with cold water and drain. Place in a large bowl; add the tomatoes, mushrooms, peppers, onions and salad dressing.