How to Cook Perfect Salmon cakes

Salmon cakes. These salmon cakes are crisp on the outside with tasty bites of flaked salmon - YUMM!! It's mostly salmon which makes every bite such a treat! These salmon cakes always disappear fast and are.

Salmon cakes can be served as sandwiches or without the bread as a main course. Scrumptious Salmon Cakes Haiku: "Close as I could get, had to make some little swaps, still they were quite good." We can't get enough of these flavorful patties! They're the perfect way to upgrade a simple can of salmon. You can cook Salmon cakes using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salmon cakes

1. It's 1 1/4 lb of Salmon filets.
2. You need 2 tbsp of chopped parsley.
3. You need 1/2 tbsp of lemon juice.
4. You need 1 of salt and pepper.
5. You need 1 1/2 tsp of Old Bay Seasoning.
6. It's 3/4 cup of small diced white onion.
7. It's 1/2 tsp of minced garlic.
8. You need 1/2 cup of small diced red bell pepper.
9. Prepare 1/2 cup of small diced Green bell pepper.
10. It's 2 tbsp of butter.
11. It's 2 tbsp of olive oil.
12. You need 1 cup of Panko bread crumbs.

Read on for more helpful tips to make your salmon patties the best they can be. Classic Salmon Cakes are so tasty, they don't even need a sauce. Place the salmon on a sheet pan, skin side down. Brush with olive oil and sprinkle with salt and pepper.

Salmon cakes step by step

1. Chop salmon filets in 1/4 to 1/3 pieces and mix well with bread crumbs, green peppers, red peppers, onions, lemon juice, minced garlic, old bay seasoning, parsley, and salt and pepper to taste..
2. Portion out 1/4 cup of salmon mixture and use hands to form into 3/4 inch thick patties. Continue to portion. You should have about 8 patties.
3. Place cakes on a baking sheet with parchment paper, and sit them in the freezer until surface moisture has evaporated..
4. Add butter and olive oil to a large skillet over medium high heat..
5. Add salmon cakes and cook until medium golden brown, about 2 minutes. Turn cakes over and continue cooking for 2 more minutes. Transfer salmon cakes to a plate lined with paper towel and serve..

How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. These easy salmon cakes make a perfect midweek meal. If you had asked me a few years back if I like salmon patties you probably would have gotten a deer in the headlights kind of look. Made in muffin pans and served with sauce on the side, these little salmon patties make a fantastic light meal. Baked Salmon Cakes Recipe photo by Taste of Home.

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