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Recipe: Yummy Carrot cake

Posted by: dony Post a Comment

Carrot cake. I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.

Carrot cake It wasn't until recently that we realized just how much we love carrot cake. This carrot cake cake sets the standard for carrot cakes everywhere. It's deeply moist and filled with toasted pecans. You can have Carrot cake using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Carrot cake

  1. Prepare of Cake:.
  2. It's 2 cup of flour.
  3. Prepare 1.5 tsp of baking powder.
  4. It's 1 tsp of baking soda.
  5. Prepare 2 tsp of cinnamon powder.
  6. You need 1 of and 1/4 cup brown sugar.
  7. You need 3 of eggs.
  8. Prepare 1 cup of oil.
  9. Prepare 3 of carrots grated.
  10. It's 1/4 cup of walnuts chilay huay.
  11. Prepare 1/4 cup of kishmish washed.
  12. It's of Icing :.
  13. You need 100 grams of butter.
  14. It's 150 grams of cream cheese.
  15. You need 2-3 Tbs of icing sugar.
  16. It's 2 of almonds and 2 walnuts for garnishing.

Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. The origins of carrot cake are disputed.

Carrot cake instructions

  1. Seive flour, baking powder, baking soda and cinnamon powder..
  2. Beat sugar and oil. Add eggs one by one and beat regularly..
  3. Now add flour, carrot, walnut and kishmish and mix well..
  4. Now bake in preheated oven for 1 hour at 180 degrees..
  5. After baking let it cool.
  6. Nowbeat butter in a bowl and make it fluffy..
  7. Now add cream cheese and beat. Note : this is not sheeshay kay glass wali cream cheese, it's for baking and it's in plastic box..
  8. Now add icing sugar and beat. Now spread this on cake. Sprinkle some crushed walnut and almonds on cream..

A wonderfully moist, perfectly spiced carrot cake recipe. This truly is the best carrot cake recipe! It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. My family's best carrot cake recipe dates back to my great-grandmother! We bake up a few of these carrot cakes for special occasions to make sure there's enough to go around.

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