How to Cook Perfect Roast Pork Tenderloin

Roast Pork Tenderloin.

You can have Roast Pork Tenderloin using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Roast Pork Tenderloin

1. It's 1 of whole pork tenderloin, take note of the exact weight of your tenderloin.
2. Prepare of Seasoning Blend.
3. Prepare 1/2 tablespoon of sour cream.
4. Prepare 1/2 tablespoon of chili infused olive oil.
5. It's 1 teaspoon of fresh lemon juice.
6. Prepare 1/2 teaspoon of lemon pepper.
7. You need 1 teaspoon of sriracha seasoned salt.
8. You need 1/4 teaspoon of cracked black pepper.
9. You need 1/4 teaspoon of each, dryed thyme, sage and oregano.
10. It's 1 tablespoon of fresh grated romano cheese.
11. It's 1/4 teaspoon of dry mustard powder.

Roast Pork Tenderloin step by step

1. Preheat oven to 500. Have pork at room temoerature. Line baking pan large enogh to hold or pork with foil. Spray foil with non stick spray.
2. Combine all seasoning in a bowl.
3. Brush pork all over with seasoning.
4. Roast exactly 6 minutes for each pound of mest. Turn oven off, Do Not Open oven and let pork sit in closed oven 45 minutes. Remove from oven, cover for 10 minutes.. The internal temperature will be 140 to 145, very juicy and tender..
5. .
6. .

Share :