Recipe: Perfect Carrot Cake

Carrot Cake.

You can cook Carrot Cake using 13 ingredients and 2 steps. Here is how you cook that.

Ingredients of Carrot Cake

1. You need 1 tbsp of gold medal all purpose flour.
2. It's 1/4 cup of finely chopped ginger.
3. It's 1 1/4 cup of gold medal bleached flour (sifted 2x).
4. Prepare 3/4 cup of splenda.
5. It's 3/4 cup of wesson vegetable oil.
6. It's 2 tsp of ground cinnamon.
7. You need 1 tsp of baking soda.
8. You need 2 tsp of vanilla.
9. You need 1/4 tsp of ground nutmeg.
10. Prepare 3 of eggs beatened.
11. You need 1 1/2 cup of finely shredded carrots.
12. You need 1/2 cup of golden raisins.
13. Prepare 1/2 cup of chopped walnuts.

Carrot Cake step by step

1. Combine ingredients until very smooth.
2. Bake at 400°F for 42 minutes.

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