Recipe: Tasty Sweet Potato Fries

Sweet Potato Fries. This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious. These sweet potato fries are delicious served as an appetizer, side dish, or snack. I've made sweet potato fries, so many of you have asked for them.

Sprinkle with salt, pepper and This is a good sweet potato fries recipe, but I would make a few adjustments: bake in a glass cake pan. Sweet potato fries are a fun, sweet alternative to standard French fries. Sweet potatoes also have a lower glycemic index, so they do not raise blood sugar levels quite as high. You can have Sweet Potato Fries using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sweet Potato Fries

1. You need 3 of large sweet potatoes.
2. It's 1 Jar of caramel topping.
3. Prepare of Powdered Sugar (Confectioner's sugar).
4. It's of Oil for deep frying.

Sweet Potato Fries scream summer favorites including Fried Chicken, Pulled Pork, BBQ Pulled Chicken, Slow Cooker Ribs and all the best summer side dishes including Macaroni Salad. I also double fry the potatoes to make the crunch better and last longer. How do you make sweet All you need to make sweet potato fries from scratch is sweet potatoes, cornstarch, water, and oil for. Season the fried sweet potato fries with Kosher salt or use a spicy seasoning, such as a Creole or Cajun blend.

Sweet Potato Fries instructions

1. Wash and Peel your sweet potatoes. Cut your potatoes into thin pieces (I laid my potatoes horizontally and sliced them. I then took the sliced pieces and cut them vertically to form shoe string fries)..
2. Heat your oil. Test your oil to see if it is ready by placing one fry into the pan. If the oil is hot enough the potatoes will start to cook (you should see bubbles forming around it)..
3. Place your fries carefully into the hot oil and fry until your potatoes float to the top and are crispy..
4. Place your cooked fries onto a heat resistant dish and drain the oil (It's easy to place a paper towel on your dish beforehand as this will drain the oil for you)..
5. Immediately pour the caramel sauce over the hot fries and sprinkle with powdered sugar. Enjoy!.

Or, for complementary sweet spiced flavor, sprinkle them lightly with cinnamon sugar. Step one, Scrub sweet potatoes clean and cut into fries. It is up to you as to how chunky you want the fries to be. I like sweet potato fries to be thin and crispy, so as you can see from our photos, we cut. To cut into fries, cut a small sliver off the edge of the potatoes lengthwise to create a flat side for them to rest on.

Share :