Recipe: Appetizing Carrot Cake
Carrot Cake.
You can cook Carrot Cake using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Carrot Cake
- You need 1 1/2 c of Flour.
- You need 1 c of Sugar.
- It's 1 tsp of Baking Powder.
- You need 1 tsp of Baking Soda.
- It's 1 tsp of Cinnamon.
- It's 1/2 tsp of Salt.
- It's 2/3 c of Oil.
- You need 2 of Eggs.
- It's 1 c of Carrots (finely shredded).
- You need 1/2 c of Crushed Pineapple with Syrup.
- You need 1 tsp of Vanilla.
Carrot Cake instructions
- Mix together flour, sugar, baking powder, baking soda, and cinnamon..
- Stir in oil, eggs, carrots, pineapple with syrup, and vanilla until batter is moist..
- Pour into a greased and floured cake pan..
- Bake at 350 degrees for 35 minutes..
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