Easiest Way to Cook Perfect Extreme Butter Garlic Baked Pork Chops with Potatoes

Extreme Butter Garlic Baked Pork Chops with Potatoes. remove chops from skillet and place on top of the potatoes. make sure smaller chops are in the center cuz they will cook faster take remaining butter and melt in hot skillet. scrape drippings and get all that yummy garlic. Then, pour this sauce over the pork chops, and bake it. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious.

Top pork chops with sliced butter. Remove pork chops and potatoes from slow cooker and keep warm. Garlic Butter Mushroom Pork Chops Recipe - tender and juicy chops seared and simmered in garlicky butter and mushrooms. You can cook Extreme Butter Garlic Baked Pork Chops with Potatoes using 15 ingredients and 26 steps. Here is how you achieve it.

Ingredients of Extreme Butter Garlic Baked Pork Chops with Potatoes

You need of Potatoes.
It's 5 lb of small potatoes, I used a mix of red and gold.
You need 2 tbsp of butter.
It's 1 stick of of butter.
You need 1 of parsley.
You need 1 of salt.
It's 1 of pepper.
It's 3 tbsp of Jared minced garlic with juice.
It's of Pork chops.
Prepare 4 tbsp of butter.
It's 1 of parsley.
It's 1 of salt.
You need 1 of pepper.
You need 6 large of boneless pork sirloin chops (about 3.5 lbs.).
It's 2 tbsp of Jarred minced garlic with juice.

Quick dinner with a ton of flavor! These pork chops are super quick to make and delicious, like my Pork Schnitzel. I like to serve both with my German Potato Salad or Mashed Cauliflower for a low carb dinner. These Baked Pork Chops are a terrific way to cook pork chops in the oven.

Extreme Butter Garlic Baked Pork Chops with Potatoes step by step

preheat oven to 350°.
FOR THE POTATOES:.
wash and cube potatoes..
melt the 2tbl. of butter.
take the melted butter and pour over bottom of a glass 13x9 baking dish to coat the bottom.
pour diced potatoes over butter in the dish..
melt the stick of butter..
add the garlic to the butter and mix.
pour garlic butter mix over potatoes..
sprinkle desired amount of pepper, salt and parsely over potatoes..
toss to coat..
FOR THE PORK CHOPS:.
heat a large skillet with 2 of the four tbl. of butter. add garlic..
saute until browned..
season both sides of the chops with desired amount of salt, pepper and parsley..
add chops to skillet and saute for 5 min. per side to lightly brown. chops will not be done and will.still be pink. do not fully cook them..
remove chops from skillet and place on top of the potatoes. make sure smaller chops are in the center cuz they will cook faster.
take remaining butter and melt in hot skillet. scrape drippings and get all that yummy garlic..
pour butter drippings over chops and potatoes..
completely cover pan with foil and bake for 45 minutes to 1 hour or until chops are no longer pink and potatoes are soft. (depending on thickness of your chops) (if chops are done but potatoes are not.. remove chops and continue cooking potatoes.).
remove chops from dish and transfer to serving tray..
remove potatoes from dish with a slotted spoon and place into serving bowl..
pour the garlic butter juice into a bowl. and use this juice as a gravy over your pork chop..
serve with your favorite veggies!.
serves 6 normally but I have big Eaters so it served 4 in my house. :).
hint: you can add some red pepper flakes on the potatoes and the chops to give it a kick or use spicy montreal steak seasoning on the chops during saute to give them a kick...

Slathered in a country-style sauce then baked until caramelised on the outside and juicy inside. So fast and easy to prepare , you can make this tonight! Tender, juicy pork chops seasoned with garlic and baked in butter. These boneless baked pork chops are amazing and such a delicious dinner recipe for a weeknight or you can serve them to guests because they'll never guess there's only a few ingredients! See great recipes for Extreme Butter Garlic Baked Pork Chops with Potatoes too!