Recipe: Perfect Buttery Sweet Potato Slices

Buttery Sweet Potato Slices.

You can have Buttery Sweet Potato Slices using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Buttery Sweet Potato Slices

1. You need 1 of sweet potato.
2. Prepare 1 Tbsp of butter or margarine.
3. Prepare of salt.

Buttery Sweet Potato Slices instructions

1. Slice the sweet potato into 3mm thickness (if thicker it they will take longer to cook). Soak them in a bowl of water for a while..
2. Heat 1 Tbsp of butter or margarine in a frying pan. When it melts, add the sweet potato slices one by one. Saute on a low to medium heat covered with a lid..
3. When one side has cooked and starts becoming a nice yellowy-brown colour, turn each slice and cook the other side, covering with the lid again. When cooked (check by poking a slice with a chopstick or fork - if soft it's cooked) season with a little salt and they're ready to eat hot!.

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