Easiest Way to Cook Appetizing Island pork tenderloin

Island pork tenderloin. Mix spices, rub over pork: in a small bowl, whisk together salt, chili powder, cumin, cinnamon, black pepper and paprika. This Island Pork Tenderloin blew my mind - This is what you want to make when you have company (as long as your guests don't mind a things being a little spicy). Our Most Popular Pork Tenderloin Recipe!

Leave tenderloins in skillet or put in baking dish. Pork tenderloin is certainly the tastiest and softest part of pork, thing I love about pork tenderloin is that you can really change up the flavor with different marinades, so it doesn't have to taste the same. Make glaze and roast pork: Stir together brown sugar, garlic, and Tabasco and pat onto top of each tenderloin. You can cook Island pork tenderloin using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Island pork tenderloin

Prepare 16 oz of pork tenderloin.
It's 1/2 tsp of salt.
It's 1/4 tsp of pepper.
You need 1/2 tsp of ground cumin.
It's 1/2 tsp of Chile powder.
You need 1/2 tsp of cinnamon.
Prepare 2 tsp of olive oil.
It's 1/4 cup of Brown sugar.
You need 1/2 tbsp of garlic.
Prepare 1/2 tbsp of Hot sauce.

Island Spice Pork Tenderloin Printer-Friendly Version. Pork tenderloin makes an elegant entree for a small dinner party but also can be roasted or grilled whole for a quick weeknight dinner. Just because it's winter doesn't mean you can't enjoy a tropical retreat. This tropical inspired Island Pork Tenderloin is not only delicious but it will.

Island pork tenderloin step by step

Preheat oven to 350°F.
Stir together salt, pepper, cumin, Chile powder and cinnamon, then coat pork with the spice rub.
Heat 1 tablespoon oil in a 12 inch skillet over moderately high heat and brown pork, turning about 4 minutes.
Stir together brown sugar, garlic and hot sauce and pat on top of tenderloin. Place pork in a roasting pan and cook in the oven for 20 minutes.

Stir together first group of ingredients. Heat oil in skillet over medium flame. The pork tenderloin, also called pork fillet or Gentleman's Cut, is a long thin cut of pork. As with all quadrupeds, the tenderloin refers to the psoas major muscle along the central spine portion, ventral to the lumbar vertebrae. Our perfect roasted pork tenderloin recipe guarantees juicy, fork-tender pork.