Recipe: Perfect Sweet Potato Pie

Sweet Potato Pie. Sweet Potato Pie with a homemade crust and a rich nutmeg-infused filling. Read Customer Reviews & Find Best Sellers. Run cold water over the sweet potato, and remove the skin.

Add milk, sweet potatoes, vanilla, cinnamon, nutmeg, and salt; mix well. Fit saucepan with a steamer basket, add sweet potatoes, and cover. The classic sweet potato pie is a must-have on holiday sideboards throughout the South. You can cook Sweet Potato Pie using 17 ingredients and 11 steps. Here is how you cook it.

Ingredients of Sweet Potato Pie

1. It's 4 cups of all purpose flour.
2. Prepare 1 3/4 cups of butter favored shortening.
3. Prepare 3 tbl of white sugar.
4. Prepare 2 tsp of salt.
5. Prepare 1 of egg.
6. Prepare 1/2 cup of ice water.
7. It's 2 cups of sweet potatoes (2 medium potatoes).
8. Prepare 1/2 cup of butter.
9. You need 1/2 cup of white sugar.
10. Prepare 1/2 cup of brown sugar.
11. You need 1/2 cup of evaporated milk.
12. It's 2 of eggs.
13. It's 1/2 tsp of ground nutmeg.
14. It's 1/2 tsp of ground cinnamon.
15. It's 1/4 tsp of ginger.
16. You need 1 tbl of flour.
17. Prepare 1 tsp of vanilla extract.

There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. One reason is that the recipe makes two pies (one for dinner and one for the freezer) and uses refrigerated store-bought pie crust. "An old-fashioned, deep south sweet potato pie that's creamy, delicious and full of flavor. Using brown butter and a hint of citrus to kick it up a notch without losing that old school flavor! Watch me make this southern sweet potato pie from start to finish!

Sweet Potato Pie instructions

1. Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!.
2. In a large bowl add flour and shortening bring it together..
3. Add sugar and salt. Mix the egg with the ice water..
4. Pour the egg mixture into the crust and combine..
5. Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed..
6. Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times..
7. When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth..
8. Add butter and seasonings and mix together again..
9. Taste before adding eggs !!!!.
10. Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes..
11. Let cool for 30 minutes. ENJOY.

Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth.

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